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2025
Weizmannia coagulans BC99: A Novel Adjunct to Protein Supplementation for Enhancing Exercise Endurance and Reducing Fatigue
Foods
2025
International society of sports nutrition position stand: β-hydroxy-β-methylbutyrate (HMB)
Journal of the International Society of Sports Nutrition
2025
Mechanism of Action and Beneficial Effects of Probiotics in Amateur and Professional Athletes
Food Science & Nutrition
2025
Postbiotic Supplementation Increases Amino Acid Absorption from Plant-Based Meal: A Placebo-Controlled, Randomized, Double-Blind, Crossover Study
Probiotics and Antimicrobial Proteins
2025
Research Progress of Probiotics on Postoperative Recovery of Spinal and Paravertebral Muscles
Advances in Clinical Medicine
2025
Limosilactobacillus reuteri CCFM1388 Enhances Exercise Endurance by Modulating Intestinal Bile Acid Metabolism and Cholesterol Absorption
Molecular Nutrition & Food Research
2025
Gut dysbiosis in primary sarcopenia: potential mechanisms and implications for novel microbiome-based therapeutic strategies
Frontiers in Microbiology
2025
The effects of probiotic supplementation on body composition, recovery following exercise‐induced muscle damage, and exercise performance: A systematic review and meta‐analysis of clinical trials
Physiological Reports
2025
Pre-sleep casein ingestion with probiotic strains improves anaerobic power and lower-body-specific strength and power performance in soccer players
Journal of the International Society of Sports Nutrition
2025
Evaluating the Effectiveness of Functional Ingredients in Sports Nutrition
2024
Human in vivo assessment of the survival and germination of Heyndrickxia coagulans SNZ1969 spores delivered via gummy candies
Current Research in Food Science
2024
Not Only Protein: Dietary Supplements to Optimize the Skeletal Muscle Growth Response to Resistance Training: The Current State of Knowledge
Journal of Human Kinetics
2024
Milk or Kefir, in Comparison to Water, Do Not Enhance Running Time-Trial Performance in Endurance Master Athletes
Nutrients
2024
Gut microbiota modulation and amino acid absorption by Lactiplantibacillus plantarum TWK10 in pea protein ingestion
Current Research in Food Science
2024
Physical Exercise and the Gut Microbiome: A Bidirectional Relationship Influencing Health and Performance
Nutrients
2024
Deficiency in Opu Systems Imparts Salt-Sensitivity to Weizmannia coagulans
Journal of Microbiology and Biotechnology
2024
Gut microbiota and exercise-induced fatigue: unraveling the connections
Food Science of Animal Products
2024
Efficacy of Lactococcus lactis subsp. lactis LY-66 and Lactobacillus plantarum PL-02 in Enhancing Explosive Strength and Endurance: A Randomized, Double-Blinded Clinical Trial
Nutrients
2024
An Updated View of the Effect of Probiotic Supplement on Sports Performance: A Detailed Review
Current Nutrition Reports
2024
Nutritional approaches applied to recovery of skeletal muscle injury immobilization: a review of nutrition aid for sport trauma
The Journal of Sports Medicine and Physical Fitness
2024
Oral probiotic administration attenuates postexercise inflammation in horses
Translational Animal Science
2024
Intestinal Microbiota Interventions to Enhance Athletic Performance—A Review
International Journal of Molecular Sciences
2023
The Effect of the Microbiota Metabolite—Butyric Acid on Motor Coordination, Muscle Strength and the Level of Oxidative Stress in Skeletal Muscles in Mice with Dysbiosis
Journal of Evolutionary Biochemistry and Physiology
2023
The Role of Probiotics In Tissue Engineering And Regenerative Medicine
Regenerative Medicine
2023
The Effect of the Microbiota Metabolite – Butyric Acid on Motor Coordination, Muscle Strength and the Level of Oxidative Stress in Skeletal Muscles in Mice with Dysbiosis
Российский физиологический журнал им  И  М  Сеченова
2023
Combined probiotics with vitamin D3 supplementation improved aerobic performance and gut microbiome composition in mixed martial arts athletes
Frontiers in Nutrition
2023
Gut microbiota–bile acid–skeletal muscle axis
Trends in Microbiology
2023
Probiotic potentials of lactic acid bacteria isolated from Egyptian fermented food
Scientific Reports
2023
Gut-muscle-brain axis: Molecular mechanisms in neurodegenerative disorders and potential therapeutic efficacy of probiotic supplementation coupled with exercise
Neuropharmacology
2023
Effects of probiotic supplementation on performance of resistance and aerobic exercises: a systematic review
Nutrition Reviews
2022
Effective gossypol removal from cottonseed meal through optimized solid-state fermentation by Bacillus coagulans
Microbial Cell Factories
2022
Live and Heat-Killed Probiotic Lactobacillus paracasei PS23 Accelerated the Improvement and Recovery of Strength and Damage Biomarkers after Exercise-Induced Muscle Damage
Nutrients
2022
Effects of Probiotic Supplementation on Exercise with Predominance of Aerobic Metabolism in Trained Population: A Systematic Review, Meta-Analysis and Meta-Regression
Nutrients
2022
The Nutrition-Microbiota-Physical Activity Triad: An Inspiring New Concept for Health and Sports Performance
Nutrients
2022
Gut microbes and muscle function: can probiotics make our muscles stronger?
Journal of Cachexia, Sarcopenia and Muscle
2022
Does Multi-Strain Probiotic Supplementation Impact the Effort Capacity of Competitive Road Cyclists?
International Journal of Environmental Research and Public Health
2022
SPORCULARDA PROBİYOTİK TAKVİYESİ VE MİKROBİYATANIN PERFORMANSA ETKİSİ
Spor ve Performans Araştırmaları Dergisi
2022
Best Practices for Probiotic Research in Athletic and Physically Active Populations: Guidance for Future Randomized Controlled Trials
Frontiers in Nutrition
2022
In Vitro Evaluation of Weizmannia coagulans Strain LMG S-31876 Isolated from Fermented Rice for Potential Probiotic Properties, Safety Assessment and Technological Properties
Life
2022
The Athlete Gut Microbiome and its Relevance to Health and Performance: A Review
Sports Medicine
2022
The effect of Bacillus coagulans Unique IS-2 supplementation on plasma amino acid levels and muscle strength in resistance trained males consuming whey protein: a double-blind, placebo-controlled study
European Journal of Nutrition
2022
Probiotics for Human Nutrition in Health and Disease
2022
Application of Weizmannia coagulans in the medical and livestock industry
Annals of Microbiology
2022
Handbook of Nutraceuticals and Natural Products
2021
Interplay Between Exercise and Gut Microbiome in the Context of Human Health and Performance
Frontiers in Nutrition
2021
Connections between Different Sports and Ergogenic Aids—Focusing on Salivary Cortisol and Amylase
Medicina
2021
Assessment of the safety and anti‐inflammatory effects of three Bacillus strains in the respiratory tract
Environmental Microbiology
2021
Bifidobacterium animalis subsp. lactis BB-12 Improves the State Anxiety and Sports Performance of Young Divers Under Stress Situations: A Single-Arm, Prospective Proof-of-Concept Study
Frontiers in Psychology
2021
Gut microbiota and metabolic aspects of cancer cachexia
Best Practice & Research Clinical Endocrinology & Metabolism
2021
Probiotics: present and future
Medical alphabet
2021
Technology and safety evaluation of Bacillus coagulans exhibiting antimicrobial activity for starter development
LWT
2021
Fermented soybean beverage improves performance and attenuates anaerobic exercise oxidative stress in Wistar rat skeletal muscle
PharmaNutrition
2021
Targeting the Gut Microbiota to Improve Dietary Protein Efficacy to Mitigate Sarcopenia
Frontiers in Nutrition
2020
Effects of Probiotic (Bacillus subtilis) Supplementation During Offseason Resistance Training in Female Division I Athletes
Journal of Strength and Conditioning Research
2020
Nutritional Value of Amaranth
2020
Probiotics, prebiotics and synbiotics: useful for athletes and active individuals? A systematic review
Beneficial Microbes
2020
The athletic gut microbiota
Journal of the International Society of Sports Nutrition
2020
Evaluation of Probiotics for Warfighter Health and Performance
Frontiers in Nutrition
2020
Gut Microbiota, Probiotics and Physical Performance in Athletes and Physically Active Individuals
Nutrients
2020
Nutritional interventions for reducing the signs and symptoms of exercise-induced muscle damage and accelerate recovery in athletes: current knowledge, practical application and future perspectives
European Journal of Applied Physiology
2020
Gut-Muscle Axis Exists and May Affect Skeletal Muscle Adaptation to Training
Nutrients
2020
A Review of the Role of the Gut Microbiome in Personalized Sports Nutrition
Frontiers in Nutrition
2020
Interactions between gut microbiota and skeletal muscle
Nutrition and Metabolic Insights
2020
Recent advances in clinical probiotic research for sport
Current Opinion in Clinical Nutrition & Metabolic Care
2019
Spores of Bacillus coagulans GBI-30, 6086 show high germination, survival and enzyme activity in a dynamic, computer-controlled in vitro model of the gastrointestinal tract
Beneficial Microbes
2019
Behavior of different Bacillus strains with claimed probiotic properties throughout processed cheese (“requeijão cremoso”) manufacturing and storage
International Journal of Food Microbiology
2019
Glucose- and Lipid-Related Biomarkers Are Affected in Healthy Obese or Hyperglycemic Adults Consuming a Whole-Grain Pasta Enriched in Prebiotics and Probiotics: A 12-Week Randomized Controlled Trial
The Journal of Nutrition
2019
The Effects of Probiotic Honey Consumption on Metabolic Status in Patients with Diabetic Nephropathy: a Randomized, Double-Blind, Controlled Trial
Probiotics and Antimicrobial Proteins
2019
Gut Microbiota and Endurance Exercıse
Archives of Health Science and Research
2019
The Step of Incorporation of Bacillus coagulans GBI-30 6086 Into “requeijão cremoso” Processed Cheese Does Not Affect Metabolic Homeostasis of Rats
Frontiers in Microbiology
2019
Gut bacteria are critical for optimal muscle function: a potential link with glucose homeostasis
American Journal of Physiology-Endocrinology and Metabolism
2019
International Society of Sports Nutrition Position Stand: Probiotics
Journal of the International Society of Sports Nutrition
2019
Supplementation of Probiotics and Its Effects on Physically Active Individuals and Athletes: Systematic Review
International Journal of Sport Nutrition and Exercise Metabolism
2019
Probiotics and sports: A new magic bullet?
Nutrition
2019
Lactobacillus paracasei PS23 decelerated age-related muscle loss by ensuring mitochondrial function in SAMP8 mice
Aging
2019
Enriching novel dark chocolate withBacillus coagulansas a way to provide beneficial nutrients
Food & Function
2019
Protein Supplements and Their Relation with Nutrition, Microbiota Composition and Health: Is More Protein Always Better for Sportspeople?
Nutrients
2018
Probiotic Bacillus coagulans GBI-30, 6086 Improves Protein Absorption and Utilization
Probiotics and Antimicrobial Proteins
2018
Potential Use of Bacillus coagulans in the Food Industry
Foods
2018
Effect of a Protein Supplement on the Gut Microbiota of Endurance Athletes: A Randomized, Controlled, Double-Blind Pilot Study
Nutrients
2018
An overview of nutritional strategies for recovery process in sports-related muscle injuries
Nutrire
2017
Bacillus coagulans GBI-30, 6086 increases plant protein digestion in a dynamic, computer-controlled in vitro model of the small intestine (TIM-1)
Beneficial Microbes
2017
Bacillus As Potential Probiotics: Status, Concerns, and Future Perspectives
Frontiers in Microbiology
2016
Probiotic Streptococcus thermophilus FP4 and Bifidobacterium breve BR03 Supplementation Attenuates Performance and Range-of-Motion Decrements Following Muscle Damaging Exercise
Nutrients
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