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2025
Feed and Feeding for Fish and Shellfish
2025
Altered spawning seasons of Atlantic salmon broodstock transcriptionally and epigenetically influence cell cycle and lipid-mediated regulations in their offspring
PLOS ONE
2025
Revisiting Vitamin and Trace Mineral Nutrition in Atlantic Salmon Farming With Emphasis on Fish Health
Reviews in Aquaculture
2025
Nutrition and Physiology of Fish and Shellfish
2025
Artemia, Probiotics, And Immunostimulant: Essential Elements For Optimal Litopenaeus vannamei Shrimp Production
The Open Microbiology Journal
2024
Effectiveness of functional feed ingredients to enhance gill disease in Atlantic salmon (Salmo salar, L.)
PLOS ONE
2024
One-carbon metabolism nutrients impact the interplay between DNA methylation and gene expression in liver, enhancing protein synthesis in Atlantic salmon
Epigenetics
2024
Utilization of functional feed additives to produce cost‐effective, ecofriendly aquafeeds high in plant‐based ingredients
Reviews in Aquaculture
2024
Exogenous growth hormone (GH) increases dimension and reduces strength of vertebrae in Atlantic salmon (Salmo salar)
Aquaculture
2024
Frozen storage procedures for salmon and plaice samples: Nutrient composition and implications for preservation
Journal of Food Science
2024
Environmentally driven changes in Atlantic salmon oxidative status interact with physiological performance
Aquaculture
2023
Seasonal Changes in Photoperiod: Effects on Growth and Redox Signaling Patterns in Atlantic Salmon Postsmolts
Antioxidants
2023
Dietary Riboflavin Requirement of Pacific White Shrimp (Litopenaeus vannamei)
Aquaculture Nutrition
2023
Harvesting the benefits of nutritional research to address global challenges in the 21st century
Journal of the World Aquaculture Society
2023
A review of the nutritional requirements of chinook salmon (Oncorhynchus tshawytscha)
New Zealand Journal of Marine and Freshwater Research
2022
Clues from the intestinal mucus proteome of Atlantic salmon to counter inflammation
Journal of Proteomics
2022
Vitamin nutrition in salmonid aquaculture: From avoiding deficiencies to enhancing functionalities
Aquaculture
2022
The importance of vitamin E for farmed fish—A review
Reviews in Aquaculture
2022
Impact of Antioxidant Feed and Growth Manipulation on the Redox Regulation of Atlantic Salmon Smolts
Antioxidants
2022
Changes in daylength and temperature from April until August for Atlantic salmon (Salmo salar) reared in sea cages, increase growth, and may cause consumption of antioxidants, onset of cataracts and increased oxidation of fillet astaxanthin
Aquaculture
2022
Micronutrient supplementation affects DNA methylation in male gonads with potential intergenerational epigenetic inheritance involving the embryonic development through glutamate receptor-associated genes
BMC Genomics
2022
Dietary plant oil supplemented with arachidonic acid and eicosapentaenoic acid affects the fatty acid composition and eicosanoid metabolism of Atlantic salmon (Salmo salar L.) during smoltification
Fish & Shellfish Immunology
2022
Metabolic and molecular signatures of improved growth in Atlantic salmon (Salmo salar) fed surplus levels of methionine, folic acid, vitamin B6and B12throughout smoltification
British Journal of Nutrition
2022
Different forms of selenium supplementation in fish feed: The bioavailability, nutritional functions, and potential toxicity
Aquaculture
2022
The power of genetics: Past and future contribution of balanced genetic selection to sustainable growth and productivity of the Norwegian Atlantic salmon (Salmo salar) industry
Aquaculture
2021
Micronutrient supplementation affects transcriptional and epigenetic regulation of lipid metabolism in a dose-dependent manner
Epigenetics
2021
Plant-based and immunostimulant-enhanced diets modulate oxidative stress, immune and haematological indices in rainbow trout (Oncorhynchus mykiss)
Acta Veterinaria Brno
2021
Short‐term enrichment of microalgae with inorganic selenium and zinc and their effects on the mineral composition of microalgae and marine rotifer Brachionus plicatilis
Aquaculture Nutrition
2021
Clinical Guide to Fish Medicine
2020
Dietary micronutrient composition affects fillet texture and muscle cell size in Atlantic salmon ( Salmo salar )
Aquaculture Nutrition
2020
Effects of food type, temperature and salinity on the growth performance and antioxidant status of the longsnout seahorse,Hippocampus reidi
Aquaculture Research
2020
Removal of three proteinaceous antinutrients from soybean does not mitigate soybean-induced enteritis in Atlantic salmon (Salmo salar, L)
Aquaculture
2020
Effects of graded levels of minerals in a multi‐nutrient package on Gilthead sea bream (Sparus aurata) fed a plant‐based diet
Aquaculture Nutrition
2020
Higher dietary micronutrients are required to maintain optimal performance of Atlantic salmon (Salmo salar) fed a high plant material diet during the full production cycle
Aquaculture
2020
Dietary selenium required to achieve body homeostasis and attenuate pro-inflammatory responses in Atlantic salmon post-smolt exceeds the present EU legal limit
Aquaculture
2020
Functional diets improve survival and physiological response of Atlantic salmon (Salmo salar) to amoebic gill disease
Journal of the World Aquaculture Society
2020
Dietary micronutrient supplementation in low fishmeal based diets for optimum growth and immune status of European sea bass (Dicentrarchus labrax) juveniles
Aquaculture
2019
The effect of micronutrient supplementation on growth and hepatic metabolism in diploid and triploid Atlantic salmon (Salmo salar) parr fed a low marine ingredient diet
Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology
2019
Interaction between taurine, vitamin E and vitamin C in microdiets for gilthead seabream (Sparus aurata) larvae
Aquaculture
2019
Integrated utilization of microalgae cultured in aquaculture wastewater: wastewater treatment and production of valuable fatty acids and tocopherols
Journal of Applied Phycology
2019
Enhanced micronutrient supplementation in low marine diets reduced vertebral malformation in diploid and triploid Atlantic salmon (Salmo salar) parr, and increased vertebral expression of bone biomarker genes in diploids
Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology
2019
Recommendations for dietary level of micro-minerals and vitamin D3 to Atlantic salmon (Salmo salar) parr and post-smolt when fed low fish meal diets
PeerJ
2018
Dietary pesticide chlorpyrifos-methyl affects arachidonic acid metabolism including phospholipid remodeling in Atlantic salmon (Salmo salar L.)
Aquaculture
2018
Somatotropic Axis Regulation Unravels the Differential Effects of Nutritional and Environmental Factors in Growth Performance of Marine Farmed Fishes
Frontiers in Endocrinology
2018
Impact of low fish meal and fish oil diets on the performance, sex steroid profile and male-female sex reversal of gilthead sea bream (Sparus aurata) over a three-year production cycle
Aquaculture
2018
Safe limits of selenomethionine and selenite supplementation to plant-based Atlantic salmon feeds
Aquaculture
2018
Emerging Issues in Fish Larvae Research
2017
Early nutritional intervention can improve utilisation of vegetable-based diets in diploid and triploid Atlantic salmon (Salmo salarL.)
British Journal of Nutrition
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