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2024
Using nutrition to help recovery from infections
Current Opinion in Gastroenterology
2024
Is higher adherence to the mediterranean diet associated with greater academic performance in children and adolescents? A systematic review and meta-analysis
Clinical Nutrition
2022
Grape Seed Proanthocyanidins Modulate the Hepatic Molecular Clock via MicroRNAs
Molecular Nutrition & Food Research
2022
Flavonoid Intake From Cocoa-Based Products and Adiposity Parameters in Adolescents in Spain
Frontiers in Nutrition
2022
INTERNATIONAL CONFERENCE ON BIOENGINEERING AND TECHNOLOGY (IConBET2021)
2021
Toxicological Risk Assessment and Multi-System Health Impacts from Exposure
2020
Dietary flavonoids among children and adolescents in the Dortmund Nutritional and Anthropometric Longitudinally Designed (DONALD) study: intake, food sources and trends from 1985 until 2016
British Journal of Nutrition
2020
Estimated intake and major food sources of flavonoids among Australian adolescents
European Journal of Nutrition
2020
Role of Flavonoids in Neurodegenerative Diseases: Limitations and Future Perspectives
Current Topics in Medicinal Chemistry
2019
Citrus fruit intake and gastric cancer: The stomach cancer pooling (StoP) project consortium
International Journal of Cancer
2019
Systematic Review on Polyphenol Intake and Health Outcomes: Is there Sufficient Evidence to Define a Health-Promoting Polyphenol-Rich Dietary Pattern?
Nutrients
2019
Encyclopedia of Food Chemistry
2018
Association between dietary flavonoids intake and obesity in a cohort of adults living in the Mediterranean area
International Journal of Food Sciences and Nutrition
2017
Association between Dietary Phenolic Acids and Hypertension in a Mediterranean Cohort
Nutrients