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Cell-free supernatants from cultures of lactic acid bacteria isolated from fermented grape as biocontrol against Salmonella Typhi and Salmonella Typhimurium virulence via autoinducer-2 and biofilm interference
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Effects of obesity on the lipid and metabolite profiles of young adults by serum 1H-NMR spectroscopy
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Genetic assessment of three Fagaceae species in forest restoration trials
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