Carmelo La Rosa

Summary

Carmelo La Rosa is a Professor of Physical-Chemistry at the University of Catania, Italy. He received a master’s degree in Chemistry and Ph.D. in Physical-Chemistry from the University of Catania (Italy), working on lyotropic liquid crystals. After completing postdoctoral training on thermodynamics and kinetics of protein folding-unfolding at the University of Catania and Leiden University (The Netherland), he joined the department of Chemical Sciences, University of Catania. His current research focuses on the biophysics of amyloidogenic proteins and their interaction with model membranes.

Biochemistry Biophysical Chemistry Biophysics Computational Biology Diabetes & Endocrinology Infrared Spectroscopy Kinetics & Reactions Liquid Crystals Physical Chemistry (other) Spectroscopy Theoretical & Computational Chemistry Thermodynamics & Statistical Mechanics

Past or current institution affiliations