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Understanding colloidal behavior in açaí (Euterpe oleraceae)-based nanoemulsions
Mikaela Ferreira, Leandro Machado Rocha, Rodrigo Cruz, Francisco Paiva Machado, Celia Machado Ronconi, Caio Fernandes
56 views · 5 downloads
Dietary plant flavonoid supplementation for poultry as a potent scavenger of hydroxyl radicals and antioxidants: a review
Jiregna Gari Negasa
868 views · 262 downloads
Antimicrobial and antioxidant potential from Piper marginatum roots
Adson Soares da Silva, Janete Magali da Silva, Clécio Souza Ramos
904 views · 221 downloads
Antifouling polymeric nanocomposite membrane based on interfacial polymerization of polyamide enhanced with green TiO2 nanoparticles for water desalination
Muna A. Abu-Dalo, Ayat Bozeya, Zaid Sawalmeh, Borhan Albiss, Nour Alnairat, Rund Abu-Zurayk
1,732 views · 510 downloads
Abubidentin A, New Oleanane-type Triterpene Ester from Abutilon bidentatum and its antioxidant, cholinesterase and antimicrobial activities
Gadah A. Al-Hamoud, Nawal M. Al-Musayeib, Musarat Amina, Sabrin R.M. Ibrahim
1,617 views · 140 downloads
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This Natural Products Overlay is a subset of the peer-reviewed articles found in PeerJ Organic Chemistry .

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